Saturday, June 4, 2011

Hefe II yeast starter

Soooo...brewing another Hefe on Tuesday...gotta get a yeast starter prepped for brewday.


Here are some of the tools required for sucess.


Dry Malt

Filtered water....fire!


Yeast...to start the starter...pour it in and let it grow "huge-er" by Tuesday.


More fire!

after the boil...gotta cool it down before adding the yeast.


the finished starter with the air lock on it. Now we wait a couple days for it to ferment.


It will be done and ready to use by Tuesday. Gives me a much bigger batch of yeast to add to my beer on brewday.

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