So we fought the elements and brewed a saison last night. It was a chilly, breezy night, but that didn't deter us.
The Saison brew table...
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The new mash tun setup went back to the drawing board due to a leaky gasket....
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aaaahhhh, the boil. Odiferous eminations!
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Orange & Tangerine peels, coriander and grains of paradise
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The chiller in action.
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My first yeast starter. Evidently it worked great. The brew is fermenting away as I type.
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Saisons like it warm
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